Roman medallions

Medallions are the highest quality products of Roman coinage. They were produced in the state mint in Rome and were not used for monetary transactions. They differ from regular coins primarily in their higher weight and larger diameter. Sometimes they were also provided with a profiled edge, so that their weight could be well over 100 grams. They probably served as gifts from the emperor to a select circle of recipients.

Bibliography

Curtis Clay, Roman Imperial Medallions. The Date and Purpose of their Issue, in: Herbert A. Cahn and Georges Le Rider (edd.), Proceedings of the 8th international congress of Numismatics New York-Washington, September 1973, Paris/Basel 1976, 253–265

Francesco Gnecchi, I medaglioni romani, Milano 1912

Peter Franz Mittag, Römische Medaillons. Caesar bis Hadrian, second revised edition Stuttgart 2012

Peter Franz Mittag, Römische Medaillons. Band II. Antoninus Pius, Stuttgart 2019

Peter Franz Mittag, Römische Medaillons. Band III. Marcus Aurelius und Lucius Verus, Stuttgart 2024

Kathrin Siegl, Die Medaillonprägung des Kaisers Commodus (177–192 n. Chr.), unpublished dissertation Wien 2018

Jocelyn Toynbee, Roman Medallions, New York 1944, reprint New York 1986

Links

OCRE = Online catalogue of RIC

Interactive catalogue of public collections in Germany, Austria and Switzerland: ikmk.net

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