Example Menus

Quintisentially British - 3 course

Example Dishes:

House Sourdough, Whipped Black Butter

Burrata & Heritage Tomatos, Mango Dressing

Cauliflower Soup, Onion Bhaji

Butter Poached Pollack Marsh Samphire, Mussels,

Chili Butter Sauce

Hand Dived Scallop, Jerusalem Artichoke Puree, Black Winter Truffle

Grilled Prawns, Bacon & Bananas, Avocado, Chipotle Mayo

Lamb Neck, Figs & Feta, Baked Pita, Isle of White Tomatos, Kalamata Olives

Beef Fillet, Burnt Onions & Honey Roasted Parsnips,

Red Wine & Thyme Sauce

Double Cooked Shoulder of Lamb, Heritage Carrots, Runner Beans, Lamb Sauce

Cornish Cod with Cauliflower & Pearl Barley Cous Cous,

Roaste Cobnuts, Raisins, Sauternes Sauce

Honey Glazed Duck Breast, Pak Choi, Roast Peach, Duck Sauce

White Chocolate Mousse, Meringue, Poached Rhubarb

Strawberries & Cream, Vanilla Cream, Strawberry Jelly, Grand Marnier Macerated Strawberries

Sussex Cheeseboard, House Crackers, Red Onion Marmalade, Truffle Honey

Indian Sharing Feast

From £70 per person (min 4 people)

Example Dishes:

Pappadams, Fermented Mango Chutney, Corriander & Mint Raita

King Prawn Moilee, Fried Curry Leaves

Tandoori-Spiced Salmon, Sweet Potato & Green Pea Masala Mash

Chicken Tikka Masala, Banana & Goji Berries

Lamb Achari

House Black Daal

Goji Berry & Green Pea Pilau

Mushroom Pilau

Mixed Paratha

Cabbage & Coconut Salad

Baked Paneer Cheesecake, Mango Compote, Pistachio Creme

Cherry & Almond Ghee Cake, Pistachio Kulfi

Italian Experience

Sample Dishes:

Crostini Selection

Zucchino, Chilli & Mint Pizzetta

Olive & White Anchovy Pizzetta

Horseradish & Pecorino Rafanata

Barolo Risotto with Castlemagno Cheese

Wild Boar Ragu with Fresh Tagliatelle

Cod Cheeks, Lentils and Salsa Verde

Spicy Port & Fennel Polpette

Rotolo Di Spinachi

Rustic Vegan & GF Experience - 3 course

From £60 per person

Example Dishes:

Chilled Pea & Mint Soup, Lemon Oil, Micro Herbs

Heritage Beetroot Carpaccio, Goats Cheese, Caramalised Walnuts, Orange Vinaigrette

Labneh, Courgette & Broad Bean Salad, Radish Top Sauce

Wild Mushroom & Truffle Risotto, Cashew Cream, Lemon Zest, Chive Oil

Roasted Cauliflower, Cauliflower Kimchi, Pickled Raisins, Coriander Oil

Coconut & Vanilla Panna Cotta, Macerated Berries, Mint

Pomegranate & Chocolate Tart, Strawberry & Pomegranate Sorbet, Mint